Personally, I like to make my own homemade granola. I use wholesome ingredients, like organic rolled oats, honey, dried fruits, nuts, seeds, and spices to create a tasty, and much healthier alternative to store bought cereals.

It’s super easy to make … It’s packed with flavor … It’s good for you … And, best of all, it’s all natural! So, you don’t have to worry about unhealthy, toxic ingredients like refined sugar, corn syrup, harmful additives, or preservatives!

I absolutely love this granola! It goes great with homemade cashew milk or your favorite nut milk … Thrown into a trail mix … Or you can just snack on it as is!

So, if you’re going to eat granola, be sure to make your own. It will be way healthier than the junk at the store! And, it will taste better too!

This particular granola recipe is heart healthy as it contains rolled oats, which lower bad cholesterol levels. Also, nuts and seeds, which contain healthy fats that support a healthy heart.

Recipe: Homemade Nutty Cinnamon Honey Granola

Healthy Homemade Granola Nutty Cinnamon Honey - Sophisticated Booty


  • 3 cups rolled oats
  • ¾ teaspoon ground cinnamon
  • ¼ teaspoon sea salt
  • ½ cup honey
  • ½ cups raw cashews, coarsely chopped
  • ½ cup raw almonds, thinly sliced
  • ½ cup raw sunflower seeds
  • ½ cup raisins


  • Preheat oven to 300 degrees F. Lightly grease baking sheet with coconut oil.
  • In a medium-mixing bowl, combine oats, cinnamon, sat, and honey. Stir.
  • Pour mixture onto prepared pan, and spread evenly.
  • Bake for 30 minutes, or until golden brown.
  • Cool on wire rack 5-7 minutes. Stir in cashews, almonds, sunflower seeds, and raisins. Store in an airtight container.


Best of Health,


Do you have a favorite way you like to eat granola?

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